by jpachence | Jul 26, 2022 | FOODIE STORIES, Grill, New Zealand - Pacific Rim
There is so much to love about New Zealand – the scenery, the food, the people. Especially the people. We discovered some great ideas on grilling, and learned why the grill is integral to the Kiwi food culture during our visits to NZ. In this article, we wanted...
by jpachence | May 27, 2022 | FOODIE STORIES, Grill, Vegetarian Recipes
It’s the unofficial/official start to grill season. For some of us, grilling is a any day of the year ending in “y”. But for the rest of us, Memorial Day is the time we make sure that there is enough fuel for the fire, everything is clean &...
by jpachence | May 11, 2019 | Asian, Food, Healthy Gourmet with Serious Foodie, New Zealand - Pacific Rim, Recipes We Love, Serious Foodie Lemon Garlic Korean Grill Sauce and Marinade, Serious Foodie Mango/Aji Amarillo, Serious Foodie Mexican Mirasol Mole, Serious Foodie Peruvian Blood Orange, Serious Foodie Pomegranate Grill Sauce and Marinade, tailgate recipe, TSF Products, TSF Sauces
A Great Tailgate Recipe – We love the tasty flavor of crispy chicken wings, but we hate the thought of deep frying anything. Here we show you how simple it is to make amazing wings using the sweet & spicy Serious Foodie Mango/Aji Amarillo sauce (click HERE...
by jpachence | Apr 6, 2015 | Latin American Recipes, RECIPES, What’s behind the sauce
What!? You’ve never done a Peruvian recipe before? Why not? We know why – hard to make, can’t find the ingredients, worried it would be too weird. The Serious Foodie sauces were created with the goal of making quick gourmet easy. With our...
