by jpachence | Sep 6, 2023 | Grill, Mediterranean Recipes, RECIPES
Serious Foodie is always looking for and developing recipes that would appeal to vegetarians and meat eaters alike. A very popular ingredient for our friends who are vegetarian/vegan or even vegan-ish is cauliflower. We’ve done a lot of braised cauliflower,...
by jpachence | Aug 31, 2023 | Grill, Mediterranean Recipes, RECIPES, Vegetarian Recipes
We love a good eggplant Parmesan. But we’re not talking about that greasy, sauce-laden mess that we see at some corporate wanna-be Italian restaurants. Here we’re talking about a light, veggie-centric dish that we do on the grill. Our light, summer take...
by jpachence | Aug 15, 2023 | RECIPES, Uncategorized
We became obsessed with bread making during our COVID hibernation, and have studied a lot of different styles and techniques. We have a tried lots of bread types like our very popular Japanese Milk Bread recipe, various sourdough loaves, lots of variations of...
by jpachence | Aug 10, 2023 | Food, RECIPES, Recipes We Love, Vegetarian Recipes
Our latest batch of basil needed to be harvested from our lanai, and of course the there had to be pesto made. With lots of fresh basil showing up every, we thought it would be a good time to discuss this amazingly flavorful sauce. Pesto is not difficult in concept,...
by jpachence | May 31, 2023 | FOODIE STORIES
It’s the official start of the grill season! There are quite a few tips and tricks that we’ve learned about grilling. We can’t say that we’re grill masters or the last word on food & fire, but we do know some fun hacks. These tips and...
