Stir fry is a quick, healthy method, and our version of Korean shrimp stir fry can create an amazing flavor-filled experience any day of the week. The Serious Foodie Lemon/Garlic Korean grill sauce is one of our most popular, and for good reason. It’s made...
Ask ten people about marinades, dry rubs, brine, and finishing sauces – and you’ll get at least five different answers and five blank stares. Even among professional chefs there is plenty of confusion on how and when to use a marinade – and why sometimes it would be...
With the abundance of fresh veggies everywhere this time of year, you can’t go wrong with simply turning on the grill and searing up some simply great flavor with whatever you find – zucchini, summer squash, peppers, tomatoes, corn, etc. One of our...
These Asian inspired pork tacos will definitely be added to our rotation of easy weekday meals. The fragrant Filipino grill rub adds a lot to the mild flavored pork chops, while the sambal crema is a nice compliment that helps cool the spice level down. Click Now to...
We’re proud of all of our sauces, but especially our Vietnamese Stir Fry Sauce and our Vietnamese Sweet Chili Sauce. Each one has that magical combination of sweet, sour, and umami that goes well with almost any meat or fish, using them as marinades or dipping...
One of our go-to recipes for parties is our grilled marinated flank steak, served with an arugula, fennel, and toasted pine nut salad (we like to use the Meyer lemon vinaigrette – see our previous blog on vinaigrettes). It’s simple to make, and we never...
