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Roasted Stuffed Eggplant with Lamb and Pine Nuts

Roasted Stuffed Eggplant with Lamb and Pine Nuts

by jpachence | Apr 27, 2017 | Mediterranean Recipes, RECIPES

While browsing at one of our favorite grocery stores – Oakes Farms Market in Naples – we came across the most amazingly beautiful Sicilian eggplants. Plump, large, and brightly colored, we knew we had to find something fun to do with these delights.  We...

Lamb Meatballs with Pomegranate Finishing Sauce

by jpachence | Nov 15, 2015 | Mediterranean Recipes, RECIPES, TSF Products, TSF Sauces

This flavorful lamb meatballs are easy to  make, and will give you a fun, elegant appetizer or wonderful tapas. The Mediterranean flavor of the Serious Foodie Pomegranate Finishing Sauce adds the perfect complement to an already aromatic dish  (click HERE to get the...
Mediterranean Style Red Snapper – A Quick Tasty Recipe

Mediterranean Style Red Snapper – A Quick Tasty Recipe

by jpachence | Dec 4, 2014 | Food, Mediterranean Recipes, RECIPES

Red Snapper – Mediterranan Style Recipe Type: Simple Fish Cuisine: Italian Author: Mr. Serious Foodie Prep time: 45 mins Cook time: 30 mins Total time: 1 hour 15 mins Serves: 4 This is a simple and quick recipe based on Southern Italian traditions. Ingredients 2...
Pasta Alla Carbonara – With a Twist

Pasta Alla Carbonara – With a Twist

by jpachence | Mar 10, 2014 | Food, Mediterranean Recipes, RECIPES, Traditions - Food from Abruzzo, Calabria, and Alto Aldige

We visited our local Italian market (Mazarro’s in St. Petersburg, FL),  and came across guanciale.  It’s not easy to find in the US, and most people would mistake it for pancetta.  However, guanciale has a much more “porky” flavor than bacon or...
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