Fresh figs are sometimes hard to find, and have a fairly short season. But when we find them, we grab as much as we can get to create some of our favorite dishes, condiments, drink components, etc. that will last months. We took a few boxes to make a fig simple syrup...
Thanksgiving is our favorite holiday at Serious Foodie. You owe no greeting cards, no gifts. You can stuff yourself silly, drink too much wine (or beer, or cocktails), then pass out in front of the TV, opening an occasional eye to check the score of a football game. ...
One of Thanksgiving guests always asks the question: what is the definition of eternity? It’s two people and a ham. Same can go for turkey leftovers. When you’re done with having ham sandwiches, try this update recipe for breakfast, lunch or dinner....
Why use the same old turkey/chicken gravy when you can use this easy, quick recipe for a fun change. This gravy works well with simple roasted poultry, or with pomegranate-glazed chicken. Pomegranate Gravy Author: Pomegranate Gravy Prep time: 20 mins Cook time: 40...
We had the pleasure of an extended visit to Bordeaux during the 2019 harvest, exploring all the greatness of the region – the wine, the food, and especially the people. Our tour guide, Henri who runs Bordeaux Wine Travel (highly recommended), arranged an array...
