by jpachence | Nov 24, 2014 | Food, Recipes We Love
Simple and delicious – this recipe will impress even the harshest critic of brussel sprouts. 2 pints brussel sprouts 1 ripe pear – Bartlett or Comice. 1 medium shallot 1 tablespoon fresh ginger Remove the brussel sprouts, and put into an ice bath. ...
