The classic Mexican street food is corn on the cob charred on the grill, then slathered in a spicy and creamy chili, garlic, and Cotija cheese. It’s so easy, and so delicious that you’ll be a quick convert to this way to serve corn. And, across the US, fresh corn can...
This Korean style meal takes its bold flavors from a combination of dry rubs and the Serious Foodie Korean Grill sauce & marinade. The whole meal comes together in less than 15 minutes, and it’s so easy to make as a weekday meal or for a large group. It’s...
Grilled cheese? And not a sandwich? Try this easy grilled paneer recipe to create a full-flavored side dish or main vegetarian dish. Much like halloumi, paneer is a cheese that doesn’t melt, which makes it perfect for putting on the grill. However, paneer is...
With the right ingredients the outdoor grill can be the focus of cooking for a healthy diet – think veggies, fruit, and even salad. In this installment, we look to use the plentiful fruit of the season in a simple recipe, amping up the flavors with a spicy flair. Who...
Late summer gives us a bounty of fresh vegetables that work well with quick-grill meals, salads – or combing both ideas. This umami-packed Grilled Vietnamese Chicken Salad side dish is one you’ll come back again and again, because it’s simple, healthy,...
Vietnamese Grilled Pork bowl. Simple, healthy, elegant. To quote Huy Vu at the Hungry Huy website, “This is love in a bowl. If you’ve had bún thịt nướng you know what I’m talking about.” Huy Vu gives a full, unabridged version of this traditional...
