Spice Rubs – International Sampler Set
$26.59
These versatile rubs by Serious Foodie add exotic yet approachable flavors to meat, poultry, fish, and vegetables. Inspired by regional cuisines of Asian, the Middle East, and the USA.
A great selection for quick, flavorful everyday meals - special, slightly exotic, but simple.
- Asian Fusion brings a savory-sweet-spicy blend of that is typical of Asian cuisines. The flavors will match most every combination of meat, fish, vegetables, and tofu. Use this rub prior to cooking, or sprinkle on at the end of a stir-fry for an extra flavor pop. Try it on popcorn for a truly outstanding, exotic snack. (Ingredients: Demerara Sugar, Sea Salt, Paprika, Ginger Powder, Cardamom, Coriander, Cumin, Bird's Eye Chili Powder)
- The North African/Moroccan Grill blend (Harissa) focuses on sweet and hot spices that are indigenous to the region. It is commonly used in curries, stews, and as a rub for kabobs. This rub is also a perfect match for lamb, beef, chicken, couscous, and eggs. (Ingredients: Paprika, Guajillo Chile Powder, Coriander, Cumin, Cinnamon, Garlic, Lemon, Bird's Eye Chile Powder and Caraway)
- Tex-Mex Spice Rub: Authentic BBQ flavors of spicy, smoky, and sweet. The unique applewood smoked salt and artisan chipotle powder will give you all the great flavors of TexMex cooking in a simple to use rub (Ingredients: Smoked Applewood Sea Salt, Sugar, Paprika, Garlic, Onion, Chipotle Powder, Black Pepper and Chipotle Flakes)
Learn more about spice rubs here: The 10 Best Ways to Use Dry Rubs & Seasoning Blends.
Additional information
Weight | 9 oz |
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Dimensions | 6 × 3 × 3 in |