We try to grill everything – we love the crisp, smoky flavors you can get from […]
Recipes for Using Spice Rubs and Blends
Simple, Easy, & Healthy Recipes
A Serious Foodie Primer on Using Marinades
Ask ten people about marinades, dry rubs, brine, and finishing sauces – and you’ll get at least five different answers and five blank stares. Even among professional chefs there is plenty of confusion on how and when to use a marinade – and why sometimes it would be better to use a dry rub or a brine. Then, should you [...]
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Our Popcorn Obsession
Obsessed. With. Popcorn. And it’s probably a good thing. Along with many others, the Serious Foodie […]
Harissa Chicken – Fast, Delicious, Healthy
This recipe is so simple, it’s almost embarrassing – but the flavor is an embarrassment of […]
West African Paradise Shrimp
Grains of Paradise looks and tastes a little bit like a standard black peppercorn, except…. This […]
Warm Spinach/Fennel/Apple Salad
Crazy simple – and healthy & really delicious. We did a bit of experimenting until we […]