Rigatoni with Broccoflower, Tuna, and Lemon Ragout
We were inspired by a recipe printed in the Wall Street Journal (issue 3/1/20) by Chef Philip Krajeck (Rolf and Daughters and Folk, Nashville TN visited by Serious Foodie Nov…
Recipes for All Occasions –
Big and Small
Artisan Cocktails – Made Easy
We love the artisan cocktail movement - and if you've followed our social media feeds, you know that we've tried quite a few at many places in our travels. But...
Turkish Pomegranate, Eggplant, and Lentils
This is a great, simple, tasty recipe from Turkey that takes a little bit of time to cook, but is well worth the time – full of flavor, satisfying, and…
TexMex Fried Chicken Sandwich
We love fried chicken, especially those fully-flavored extra crispy versions. There are plenty of fast food restaurants that specialize in fried chicken, but why not perfect you own version? Here…
Fig Bourbon Compote
Fresh figs are sometimes hard to find, and have a fairly short season. But when we find them, we grab as much as we can get to create some of...
Wine Pairing for Thanksgiving 2019
Thanksgiving is our favorite holiday at Serious Foodie. You owe no greeting cards, no gifts. You can stuff yourself silly, drink too much wine (or beer, or cocktails), then pass…
Vegetarian Thanksgiving
Our vegetarian and vegan friends are often hard-pressed at the Thanksgiving table. Since holiday meals are so much about connecting with family and friends, we look to be as inclusive…
Thanksgiving Leftovers – Turkey or Ham Hash
One of Thanksgiving guests always asks the question: what is the definition of eternity? It’s two people and a ham. Same can go for turkey leftovers. When you’re done with…
Pomegranate Gravy
Why use the same old turkey/chicken gravy when you can use this easy, quick recipe for a fun change. This gravy works well with simple roasted poultry, or with pomegranate-glazed…
Thanksgiving Dinner – Serious Foodie Style
We are starting the busy holiday season, so we wanted to give you a few recipes to make your preparations for your gourmet Thanksgiving meal a bit easier. These simple, healthy…
Diet with Paleo or Veggie?
Paleo or vegetarian? It’s a hard choice when trying to lose some weight, and wanting to maintain a healthy diet (we’re not going to be making any value judgments on…
Grilled Romaine with New Zealand Shrimp
We try to grill everything – we love the crisp, smoky flavors you can get from any type of grill (charcoal preferred, but gas will do). Hearts of romaine prepared…