Lamb Burgers with Pomegranate Tzatziki Sauce

Lamb Burgers with Pomegranate Tzatziki Sauce

We love to try burgers using all sorts of ingredients – meat (bison, ostrich, duck), fish, veggies – and one of our favorites is lamb.  We come across ground lamb often, and it is typically priced at a deep discount to lamb chops or leg of lamb. Our recipe is a riff...
Easy Delicious Carnitas

Easy Delicious Carnitas

Disappointed when you get carnitas at your local Mexican-ish joint? We were too – we really hated getting somewhat dry, somewhat flavor-less pulled pork that a lot of places pawned off as carntias.  With this recipe, we can show you how to do a much better...
Easy Barbacoa

Easy Barbacoa

Want really authentic barbacoa?  Well, do you have a spare goat or lamb hanging around? And a nice deep hole to slide in a side of beef, then covered with large agave leaves?  No?  Well, neither do we (our condo association won’t allow deep holes on our...
Enchiladas with Mexican Braised Pulled Pork

Enchiladas with Mexican Braised Pulled Pork

Once you have a great Mexican braised pulled pork, and a great sauce, you can easily assemble and create a restaurant quality enchiladas!  We show you how. To cut through the confusion, an enchilada is, according to Wikipedia, “… a corn tortilla rolled...