Category: Great Bargain White Wines Reviewed

Vermentino – Mr. Versatile

This is the first in our series, discussing some very interesting white wines from indigenous Italian grapes.  We are always on the look-out for serious producers who focus on quality, willing to spend time in the vineyard to control flavor, and willing to use more labor intensive fermentation techniques to make a final product which brings out the best in their production.  The best of these wines will sing along side of food, especially those foods from the same regions.  Our first posting is about one of our favorites – vermentino. Vermentino is a late-ripening white grape variety, and is the primary grape for white wine  in Sardinia, and to some extent in Corsica, in Piedmont under the name Favorita, and in increasing amounts in the Tuscany region.  Vermentino also shows up in wines from other regions, such as Colle Solato from Umbria (we’ll review this wine in one of our next postings). The  Vermentino wine which often gets the most attention is the DOCG Vermentino di Gallura which is produced in the province of Olbia-Tempio, in the north of Sardinia.  It’s a good wine with mildly-flavored seafood, but it is difficult to drink alone or with other stronger flavors.  A […]

The Italian White Wine Series: The Vermentino Grape

  This is the first in our series, discussing some very interesting white wines from indigenous Italian grapes.  We are always on the look-out for serious producers who focus on quality, willing to spend time in the vineyard to control flavor, and willing to use more labor intensive fermentation techniques to make a final product which brings out the best in their production.  The best of these wines will sing along side of food, especially those foods from the same regions. Vermentino is a late-ripening white grape variety, and is the primary grape for white wine  in Sardinia, and to some extent in Corsica, in Piedmont under the name Favorita, and in increasing amounts in the Tuscany region.  Vermentino also shows up in wines from other regions, such as Colle Solato from Umbria (we’ll review this wine in one of our next postings). The  Vermentino wine which often gets the most attention is the DOCG Vermentino di Gallura which is produced in the province of Olbia-Tempio, in the north of Sardinia.  It’s a good wine with mildly-flavored seafood, but it is difficult to drink alone or with other stronger flavors.  A classic Vermentino from Sardinia is straw colored (sometimes slightly green), […]

  • 1
  • 2